Add 6 cups of COLD water to a 4-quart sauce pan. Stir in the contents of both packets. Bring to a rolling boil. Cover and simmer gently for 10 to 15 minutes stirring occasionally. Pay close attention to ensure that the contents do not scorch.
Thicken if desired by mixing 3 rounded tablespoons of corn starch in an 1/2 of a cup of cold water. Stir to remove lumps. Stir into simmering sauce and continue to stir while returning the sauce to a full boil. Boil for 2 minutes. Remove from heat and enjoy!
Refrigerate or freeze unused product after preparation.
Made with love and care in New Mexico. Paulita's is a family owned business that strives to deliver authentic New Mexico cuisine with excellent quality at an affordable price.
Autumn Jubilee products are seasonal and are only available from October to February
5 out of 5 Please sign me "grateful to have found you - a very very pleased customer"!
AdminAlan Porter –
Dear Paulita’s,
I received my order today and I just needed to write to you to thank you! I am a part-time NM resident and have for various reasons, the last of which is the COVID-19 been unable to travel to NM. Normally, I load an entire suit case with frozen green chilies and sauce for cooking back in FL. Since I have been unable to travel, I have been desperate to find good ingredients for real New Mexico cooking and your products have exceeded my expectations! I must give credit where it is due and it was Celina’s Biscotto’s website that introduced me to your products….I miss those darn cookies too….
I often cook NM meals for my friends and family in FL. All my future meals will include your product boxes on display so they can order too!
Laurel
(1) (0) Watch Unwatch
5 out of 5
Mildred Porter –
My go-to for everything green chile. Enchiladas, chicken or beef, green chile stew, burritos, scrambled eggs, omlets, fajitas. Great green chile flavor for almost anything. I’m never without it.
(0) (0) Watch Unwatch
Green Chile Stew
Lynn Burlbaw –
Made the sauce and added pork loin – very good. Just the right amount of heat. Will look to purchase more.
(0) (0) Watch Unwatch
5 out of 5 Love this
mwela25 –
Delicious on a cheddar cheese omelette. just ordered 3 more. So easy to make too!
(0) (0) Watch Unwatch
5 out of 5 👍 I love this stuff
Rob –
Made chicken enchiladas with the Green Chile Sauce. I used the Green chile cream sauce recipe. Wow they were to die for.
(0) (0) Watch Unwatch
5 out of 5 Best green chile you can get outside of the state of New Mexico!
Colton –
I grew up in New Mexico and have lived out of state for the past 8 years. I have yet to find a green chile product that comes close to tasting like home – like Paulita’s products. Further, you can’t find authentic New Mexican chile products outside of the state. Even when I’m home and visiting, I prefer Paulita’s products over anything else.
(0) (0) Watch Unwatch